Food
2025 Stamford Downtown Summer Restaurant Weeks!
This August, global flavors take center stage during Stamford Downtown Summer Restaurant Weeks, running Monday, August 18 through Monday, September 1. Over 30 restaurants are participating in this 2-week event, offering specially priced prix fixe menus.
My/Mochi: A Mom Treat Kids Love Too
My/Mochi is a sweet treat that is the perfect afternoon pick-me-up for moms.
SipMARGS: The Summer Cocktail for Busy Moms
From boat days to BBQs, here’s why SipMARGS will be your new go-to summer cocktail.
Recipe: American Flag Pie
I’m excited to try this American Flag Pie from Maegan Brown, the uber-talented recipe creator and cookbook author behind The BakerMama, this summer!
Recipe: 21Seeds Spicy Margarita
The 21Seeds Spicy Margarita is made with mom-founded 21Seeds tequila. Kat Hantas created the brand because, “It’s what I wanted to drink – something smooth, simple, and casual with a fresh, natural flavor that made drinking infused tequila as approachable as a glass of wine.”
2025 Easter Brunch & Dinner Options!
Check our list of Easter brunch and dinner options for the whole family!
2025 Food Truck Guide!
Check out our 2025 Food Truck Guide for a list of food trucks to cater our next party and to check out around town!
Recipe: Sprinkle Matzah Toffee
We love this recipe for Matzah Toffee shared by Shannon Sarna, author of “Modern Jewish Baking: Challah, Babka, Bagels & More.” It is made effortlessly festive by the addition of rainbow sprinkles!
Stamford Downtown 2025 Winter Restaurant Weeks
Stamford Downtown will host 2025 Winter Restaurant Weeks beginning Monday, February 17. The special event will run for two weeks and feature deals from 35 restaurants!
Green & Tonic Stamford Now Open!
Green & Tonic Stamford, the health-focused, gluten-free cafe that makes clean eating simple and delicious, is now open!









